Am I becoming too wordy? I was contemplating in the shower this morning (where I always do my best thinking) as I had been writing my bread making post just prior.
So I'm wondering--and expecting at least SOME of you to comment--which is better; that post, or this one...
One in the Oven...
I baked a loaf of bread for the first time in nearly 5 years today. I used to bake when we lived in Utah, with lots of success. But I struggled when we moved here, then I had two kids and was reluctant to be in the middle of kneading when a kid emergency needed my attention.
Mostly, though, I was afraid of more failure.
I read a tip about bread making a few months ago, and with Dylan in school all day now I decided to give it a go. Result? Practically perfect (though not as good as yours, I'm sure) French bread.
Next up? Sourdough bread.
Wish me luck...
Next up; the way I had to re-learn LOADS of skills when we moved to England!
